Mado Restaurant

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Mado Restaurant

Mado RestaurantMado RestaurantMado Restaurant

Gourmet Dining Experience

Gourmet Dining ExperienceGourmet Dining ExperienceGourmet Dining Experience

Authentic mediterranean flavors at Madorestaurant today!

  • Home
  • Contact Us
  • About Us
  • Events & Private Rooms
  • Catering
  • Uber Eats
  • Doordash
  • Online Order

Fresh Ingredients Daily

At Mado Restaurant, we prioritize freshness by sourcing ingredients daily from local markets. Our commitment ensures every dish is flavorful and high-quality, providing an exceptional dining experience.

a visual feast: explore our signature dishes

    Menu

    LUNCH SPECIAL (Served Monday-Friday 11:30-3:00)

    Shepherd Salad + One Entree + One appetizer +One Soda.....................$22

    Entree Options:

     Chicken Shish Kebab, Chicken Adana, Salmon, Lamb Shish Kebab, Adana Kebab, Falafel, Stuffed Cabbage Roll, Tilapia 

    Appetizer Options

    Hummus, Babaganoush , Lebni, Eggplant Salad, Muhammara, Spicy Vegetable Salad, Eggplant with Tomato Sauce, Stuffed Grape 


    Soups

    Lentil Soup

    9

    Lentils, vegetables, and simple spices.


    Salads

    Feta Cheese +$6, Grilled Chicken +$13, Salmon +$13

    SHEPHARD SALAD

    19

     Fresh tomatoes, parsley, onion mixed with lemon and olive oil sauce. 

     -Shepherd Salad Small $16 

    GREEK SALAD

    22

     Cucumber, tomato, kalamata olives, red onion, oregano, shredded feta cheese mixed with olive oil, red vinegar and lemon juice on a bed of romaine lettuce 

    TABBOULEH

    20

     Fine bulgur with parsley, scallions, peppers, tomatoes, mint, olive oil and lemon juice. 

    MADO SALAD

    22

     Fresh romaine lettuce, spring mix, homemade bread, fresh tomatoes, cucumber, red onion and sumac with an olive oil and lemon dressing 


    Cold Appetizers

    CACIK

    12

     Homemade yogurt, chopped cucumber, minced garlic and mint. 

    LEBNE

    13

     Thick yogurt, walnuts, and mint with a hint of garlic & salt. 

    BABAGHANOUSH

    13

     Smoked eggplant puree, garlic, olive oil, tahini herbs and spices. 

    EGGPLANT WITH TOMATO SAUCE

    13

     Lightly fried eggplant in a fresh tomato sauce with onions, herbs, and garlic. 

    MUHAMMARA-RED PEPPER DIP

    13

     Mixture of walnuts, hot pepper paste, bread crumbs, garlic, herbs, and olive oil. 

    BASTIRMA

    18

    HUMMUS

    13

     Mashed chickpeas blended with tahini, minced garlic, herbs and spices. 

    SPICY VEGETABLE SALAD

    13

     A mixture of hot and spicy, finely chopped vegetables with walnuts. 

    EGGPLANT SALAD

    13

     Smoked eggplant with grilled peppers, olive oil, lemon juice, and seasonings. 

    STUFFED GRAPE LEAVES

    14

     Grape leaves stuffed with rice, onions, parsley, and seasonings. 

    FETA CHEESE

    15

    MIXED APPETIZER

    37

     A combination of any 4: Hummus, Lebne,  Babaghanoush , Spicy Vegetable Salad, Eggplant Salad, Eggplant with Tomato Sauce 


    Hot Appetizers

    CHEESE ROLL

    15

     Flaky dough filled with feta cheese and parsley. 

    CALAMARI

    18

     Lightly fried calamari served with dynamite sauce. 

    STUFFED CABBAGE ROLLS

    18

     Cabbage leaves stuffed with rice, ground meat, onions, parsley and seasoning. 

    FRIED CALF'S LIVER

    18

     Seasoned pan fried calf's liver served with sliced tomatoes and onions. 

    SEASONED FRENCH FRIES

    9

    GRILLED VEGETABLES

    17

     Grilled vegetables marinated with olive oil and seasoning, parsley and zucchini 

    CHEF'S SPECIAL

    14

     Smoked eggplant mixed with yogurt topped with special sauce. 

    ZUCCHINI CRISP

    15

     Lightly fried seasoned zucchini served with a side of yogurt. 

    FALAFEL

    15

     Lightly fried ball made from chick peas, parsley and special seasoning. 

    KIBBEH

    16

     Cracked wheat balls stuffed with sauteed ground beef, onion, and seasonings. 

    CRISPY MOZZARELLA

    15

     Lightly fried mozzarella cheese coated in bread crumbs with a homemade white sauce 

    DYNAMITE SHRIMP

    17

     Lightly fried shrimp served with a homemade dynamite sauce 


    Grilled Meat and Poultry

    All entrees are served with rice or bulgur, tomato and slices onion. Substitute Rice with French Fries or Salad +$3 , Grilled vegetables +$6 , Gyro available Friday-Sunday

    CHICKEN SHISH KEBAB

    29

     Tender cubes of marinated chicken breast char grilled with our chef's seasoning. 

    ADANA KEBAB

    30

     Chopped lamb mixed with fresh red bell peppers and spices; char-grilled on wide skewers. 

    LAMB SHISH KEBAB

    32

     Tender cubes of lamb marinated with chef's seasoning and char grilled on skewers. 

    LAMB CHOPS

    46

     Lamb chops, marinated with herbs and chef's special seasonings. 

    Beef Shish Kebab

    33

     Tender cubes of beef marinated with chef's seasonings and char grilled on skewers 

    MIXED GRILL

    54

    A combination of Adana, Chicken Shish, Lamb Shish and gyro

    ADANA KEBAB WITH YOGURT

    31

     Skewered chopped lamb topped with yogurt. 

    ALI NAZIK

    31

    Eggplant puree with yogurt served with seasoned grilled Lamb- Chicken- Adana

    ISKENDER KEBAB

    31

     Sliced gyro on the top of sauteed buttered bread topped with yogurt and fresh tomato sauce. 

    CHICKEN ADANA

    29

     Chopped chicken mixed with spices, char-grilled on wide skews. 

    GYRO PLATTER

    30

     Thinly slices lamb seasoned with spices cooked on spinning vertical split. 

    FILET MIGNON SHISH KEBAB

    46

     Tender cubes of beef marinated with chef's seasonings and char grilled on skewers. 

    BEYTI SARMA

    32

     Beyti kebab wrapped in a thin dough, sliced, and served with yogurt and topped with butter sauce. 

    LAMB SHISH KEBAB WITH YOGURT

    32

     Lamb shish kebab topped with yogurt. 

    CHICKEN SHISH KEBAB WITH YOGURT

    30

     Chicken kebab topped with yogurt. 

    ET SAUTEE(Sauteed Lamb)

    39

    Cubes of lamb sauteed with fresh tomatoes, green peppers, onions and spices


    Seafood

    Served with rice or bulgur, tomato and slices onion. Substitute Rice with French Fries or Salad +$3 , Grilled vegetables +$6

    TILAPIA

    32

     Grilled tilapia fillet, marinated in olive oil, lemon and garlic. 

    GRILLED SHRIMP

    36

     Large shrimp marinated in olive oil, paprika, salt and garlic char grilled on skewers 

    BRONZINO FILLET

    42

     Grilled Mediterranean Sea Bass marinated in olive oil, lemon and garlic 

    SALMON

    36

     Grilled fillet of salmon, marinated in olive oil, lemon and garlic. 

    SHRIMP SAUTEE

    37

     Large shrimp marinated in olive oil, paprika, salt and garlic char grilled on skewers 


    From The Oven

    Please ask for availability Friday-Sunday

    LAHMACUN(Minimum 2) SM

    4

     Round thin crust dough, topped with ground meat, onion, and spices. 

    FETA CHEESE PIDE

    22

     A thick dough crust stuffed with feta cheese. 

    SPINACH PIDE

    22

     A thick dough crust filled with a mixture of spinach and onion. 

    SOUJOUK PIDE

    23

     A thick dough crust filled with sliced soujouk and kashari cheese. 

    MIXED PIDE

    24

     A thick dough crust filled with kashari cheese, soujouk and bastirma. 

    LAHMACUN(Minimum 2) LG

    7

     Round thin crust dough, topped with ground meat, onion, and spices. 

    CHEESE PIDE

    6

     A thick dough crust filled with kashari cheese.

    GROUND MEAT PIDE

    23

     A thick dough crust filled with ground meat, tomatoes, parsley, peppers, onions, and spices. 

    BASTIRMA PIDE

    24

     A thick dough crust filled with sliced bastirma and kashari cheese. 


    Chefs Specialties

    HOMEMADE RAVIOLI (MANTI)

    26

     Small pieces of pasta, stuffed with ground meat, served with yogurt topped with melted butter and special sauce. 

    STUFFED CABBAGE ROLLS

    25

     Cabbage leaves stuffed with rice, ground meat, onions, parsley and seasonings. 

    VEGETARIAN MANTI

    26

     Small pieces of pasta, stuffed with potato, served with yogurt topped with melted butter and special sauce 


    Combination Platters

    Served with rice or bulgur, tomato and slices onion. Substitute Rice with French Fries or Salad +$3 , Grilled vegetables +$6 , Gyro available Friday-Sunday

    ADANA KEBAB & GYRO

    31

    LAMB SHISH KEBAB & ADANA KEBAB

    31

    CHICKEN SHISH KEBAB & LAMB SHISH KEBAB

    31

    LAMB SHISH KEBAB & GYRO

    31

    CHICKEN SHISH KEBAB & GYRO

    30

    CHICKEN SHISH KEBAB & ADANA KEBAB

    30

    Kids Meals

    CHICKEN TENDERS WITH FRENCH FRIES

    12

    Side Orders

    RICE Sm

    4

    LG $7

    CACIK

    6

    BULGUR Sm

    4

    LG $7

    HOMEMADE YOGHURT

    5

    Beverages

    SODA

    4

     Coca Cola, Diet Coke, Sprite, Ginger Ale, Seltzer 

    PELLEGRINO MINERAL WATER lg

    6

    HOMEMADE ARYAN

    4

     Cold yogurt beverage. 

    POLAND SPRING WATER LG

    6

    JUICE

    4

     Apple, Orange, Cranberry 


    Drinks

    AFFOGATO

    7

    ESPRESSO DOUBLE

    7

    CAPPUCCINO

    6

    MOCHA

    5

    CORTADO

    6

    TURKISH COFFEE

    4

    FRESH MINT LEMONADE

    8

    ESPRESSO SINGLE

    3

    AMERICANO

    5

    LATTE

    6

    MACCHIATO

    5

    FLAT WHITE

    6

    HERBAL TEA

    4

    Chamomile, Green, Morrocan Mint, Peppermint


    Desserts

    BAKLAVA

    12

    Layers of crispy phyllo dough filled with pistachios and sweetened syrup

    Add One Scoop of Ice Cream +$3

    KUNEFE

    16

     Shredded wheat with melted cheese in between 2 layers, topped with sweet syrup and pistachios .

    Add One Scoop of Ice Cream +$3

    KAZANDIBI

    13

     Homemade Caramelized milk pudding 

    TARTUFO

    13

     Classic vanilla and chocolate gelato separated by a cherry and sliced almonds, finished with a chocolate coating 

    CHOCOLATE LAVA CAKE

    11

     Moist chocolate cake with a heart of creamy rich chocolate, served with vanilla ice cream 

    VANILLA ICE CREAM

    9

     Vanilla ice cream topped with crushed walnuts and chocolate syrup 

    FRIED HALVA ICE CREAM

    9

    Homemade Halva stuffed with vanilla ice cream coated in bread crumbs lightly fried in oil

    CHOCOLATE CARAMEL CRUNCH (Gluten Free)

    11

     A flourless chocolate almond cake studded with crunchy chopped hazelnuts, topped with creamy caramel and hazelnuts 

    VISIT Us

    Do you have dietary concerns? Questions about an party events? Drop us a line, and we'll get back to you soon.

    Private Party-Hosting Available

    570 Kinderkamack Rd, River Edge, New Jersey

    Phone number (201) 265-3629

    Hours

    Bugün açık

    11:30 – 21:30

    Contact Us

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